A Taste with Taste
We follow Rosina Ramos in her travels through the most starred kitchens on the planet.
In this case we know the chef Oriol Castro, the last chef of El Bulli, who opens the doors of his brand new restaurant in Barcelona: DISFRUTAR.
In just two years of life it already has 2 Michelin stars.https://ift.tt/2E4uybR
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